Science in the Kitchen – Mrs. E. E. Kellogg
December 5, 2010 by admin
Filed under Kitchen Ideas
Product Description
“Excerpt from the book…”
A Scientific Treatise on Food Substances and Their Dietetic Properties,
together with a Practical Explanation of the Principles of Healthful
Cookery, and a Large Number of Original, Palatable, and Wholesome Recipes.
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